Wednesday, February 17, 2016

Cluster Beans Chutney


Cluster beans chutney is a simple dish which goes very well with chapatis or rotis. The recipe has been shared by Suma. Thanks dearie!


Ingredients Used:

Tender cluster beans would be apt for this - 150 gms
Red chilli powder as per spice level required
Tamarind juice one spoon,
One spoon dry roasted chanadal
Three big spoons of grated coconut

Seasoning:
1/4 tsp mustard seeds
1 sprig  curry leaves
2 pinches hing(asafoetida)

How to make:

Cook beans in one spoon of oil without using any water. Cover the pan and let it cook well. Grind chanadal coarsely. Keep it aside.  Grind all the other ingredients coarsely. Mix chanadal powder. Add the seasoning and fry for a minute. Clusterbeans chutney is ready.